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Potato Chip Cookies & Tomato Soup Cake: Recipes of Americana

Potato Chip Cookies & Tomato Soup Cake: Recipes of Americana

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We all want to be the one at the cookout with the picked-clean Tupperware. The dish that folks go home raving about, a recipe we can keep hidden in a drawer and pass down to our kids like a family secret. This book is full of recipes just like that—recipes that taste like country roads and potlucks and holding hands on the tailgate in the cornfield, watching the sun go down.

Go back to Grandma’s kitchen with Mock Apple Pie and Million Dollar Fudge. Indulge in the comfort of moist Chocolate Mayonnaise Cake and Elephant Ears, or take a trip back to childhood with a Russian Tea party and Dirt Cake.

Cuisine that has lived on in the American consciousness from a century ago until today. If baseball is America’s game, then Potato Chip Cookies & Tomato Soup Cake: Recipes Of Americana is its recipe book.

Measures 5.5" x 8.5"

148 pages

by Carole Eberly

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